Location 2885 Kalakaua Avenue
Honolulu, HI 96815
Web www.w-dhg.com
A secluded lounge on the Gold Coast, the Diamond Head Grill has been entertaining Honolulu’s chic and trendy for over a decade. Luxury has never felt so Modern.
“We wanted to create something unique and attractive for our guests that will leave them wanting more. I think the main attraction to a successful bar is that you must always be creating new and enticing drinks to tease and attract your clientele. With The Necessity of Modern Luxury, I think we’ve incorporated the winter season into a drink which complements our tapas menu perfectly.”
— Derrick Stevens
Cocktail Recipe
Ingredients
3/4 oz. Bombay Sapphire
3/4 oz. Grey Goose
1/2 oz. cinnamon simple syrup
1/4 oz. Triple Sec
1/4 oz. lime juice
Splash Soda
1/2 oz. Chambord
Cinnamon Simple Syrup (1 table spoon
ground white pepper, 10 whole cloves,
1 whole cinnamon stick, 1 cup water,
1 cup sugar)
Method
1) Shake all ingredients and strain into a martini glass. 2) Gently pour 1/4 oz. Chambord to bottom. 3) Garnish with an orange twist.